Queensland Tertiary Admissions Centre

Bachelor of Arts/Bachelor of Tourism, Hospitality and Event Management
707701
Business and Tourism, Humanities and social sciences
This dual degree provides an understanding of the business environment and its relevance to the international hotel and tourism industries. The arts component provides skills in written communication, problem solving, critical thi […]
Full time Part time
Course Fee
CSP/$10920 (1st year contribution)
Start Date
The University of Queensland - St Lucia
Course outline

This dual degree provides an understanding of the business environment and its relevance to the international hotel and tourism industries. The arts component provides skills in written communication, problem solving, critical thinking and interpersonal understanding, while the tourism, hospitality and event management component provides knowledge and understanding of fundamental business principles to develop managerial abilities and business acumen. For more information, visit Bachelors of Arts/Tourism, Hospitality and Event Management at UQ.

Majors

Refer to Bachelor of Arts and Bachelor of Tourism, Hospitality and Event Management.

Admissions Criteria

For additional information about the admissions criteria for UQ and for this course, refer to UQ’s website.

Prerequisites

English, Literature, English and Literature Extension or English as an Additional Language (Units 3 and 4, C); General Mathematics, Mathematical Methods or Specialist Mathematics (Units 3 and 4, C)

Minimum Selection thresholds (ATAR/Selection Rank) for semester/trimester/term 1, 2024
75.00
ATAR/Selection Rank profile for those offered places wholly or partly on the basis of ATAR/Selection Rank for semester/trimester/term 1, 2024

For more information about the ATAR/Selection Rank profile, please visit ATAR/Selection Rank profile explained.

ATAR/Selection Rank excluding adjustment factors

90.95

ATAR/Selection Rank including adjustment factors

92.95

ATAR/Selection Rank excluding adjustment factors

80.70

ATAR/Selection Rank including adjustment factors

82.35

ATAR/Selection Rank excluding adjustment factors

75.65

ATAR/Selection Rank including adjustment factors

75.90

Excluding: The lowest ATAR/Selection Rank to which an offer was made, excluding adjustment factors.
Including: The lowest ATAR/Selection Rank to which an offer was made including any adjustment factors that may have been applied.

Student Profile by Applicant background for semester/trimester/term 1, 2024

For more information about the Student profile, please visit Student profile explained.

Number of students

<5*

Percentage of all students

<5*

Number of students

0

Percentage of all students

0.0%

Number of students

0

Percentage of all students

0.0%

Number of students

N/P#

Percentage of all students

N/P#

Number of students

0

Percentage of all students

0.0%

Number of students

0

Percentage of all students

0.0%

Number of students

0

Percentage of all students

0.0%

All students

Number of students

10

Percentage of all students

100%

Notes

* “<5" – the number of students is less than 5
# N/P – Not published: the number is hidden to prevent calculation of numbers in cells with less than 5 students

Career opportunities

Refer to Bachelor of Arts and Bachelor of Tourism, Hospitality and Event Management.

Membership

Refer to Bachelor of Arts and Bachelor of Tourism, Hospitality and Event Management.

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